Indulge in a medley of appetizers that set the stage for an unforgettable meal. Try our delectable Suya Skewers, crispy Akara Fritters, and flavorful Jollof Rice Balls.
Main Courses
Immerse yourself in the bold flavors of Africa with our range of main courses. From the aromatic Tagine of Morocco to the hearty Egusi Soup of Nigeria, each dish tells a story.
Grilled Delights
Our grill sizzles with a selection of succulent meats and vegetables, marinated in authentic African spices. Don’t miss out on our signature Enugu Grilled Platter for the ultimate feast.
Sweet Endings
Complete your meal with a touch of sweetness. Indulge in our decadent Malva Pudding or the exotic Coconut Beignets that capture the essence of the tropics
our menu
Explore Our Menu, Embrace the Culture
Enugu-style chicken consomme with vegetables
$95
Chicken in Mixiote/Adobo/Morita Sauce - (Chicken
in Mexican Sauce made with chilies and spices
special)
$105
Beef in Mexican Sauce made with chilies and spices
specials
$115
Eggs: Mexican style/sausages/spinach
/scrambled or fried with complete garnish.
$105
Red/Green Chilaquiles – (Classic Chilaquiles
Green or red Mexican, chicken strips and garnish)
$105
Grilled Chicken Breast: Chicken breast
with garnish of the day and traditional salad
$105
Cultural Respect
We approach every dish with respect for the diverse cultures and histories of Africa.
Quality Ingredients
We are committed to sourcing the finest ingredients and crafting dishes that exceed expectations.
Unity in Diversity
We believe in the power of food to bring people together, fostering connections and friendships.
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